Agriculture

FIVE SHIPMENTS LEAVE FOR MALAWI

Lebanon, Indiana … The first 40-foot shipping container of the year rolled out of Lebanon, Indiana on Thursday 16 March around noon, destined for Malawi. Three other loads were being arranged one in Arkansas, another in northern Indiana and yet another in Michigan. As the Lebanon shipment, filled with educational materials, medical supplies, and agricultural systems, […]

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NEW CORN PLANTER NAILS IT!

A. J. Batt’s invention of a feeder for planting maize has hit the spot in central Malawi where farming is done by hand and seed planting is handled one grain at a time.

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Success of the Season

The rains stop, and by early to mid-May the harvest is collected by hand one row, and one field at a time.

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Felix Mwale with wife

Joseph Project nets 50 tons of food

Madisi, Malawi … After a difficult start during the 2019-2020 planting season, the eighteen congregations (70 families) that formed the community farm co-op south of Madisi, known as Joseph Project 2, enlarged the number of participating churches to 120 for the 2020-2021 planting season.  In addition to the larger number of participants, Action for Progress created a

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Single Unit with a Multiple Use

A new electric trike is about to make an impact on farmers in the central region of Malawi.

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A woman hoeing

PROBLEMS WITH DIFFICULT SOLUTIONS

Roadblocks to Progress Lilongwe, Malawi … Many well-intentioned people see the extreme poverty in emerging nations and believe a simple solution exists. All it takes, they conclude, is sufficient funding. This nagging problem will dissolve if enough money is raised. After all, that has been the answer to many problems in the west! But, in

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Food production

QUESTIONS ABOUT FOOD SUSTAINABILITY – Part 2

We are looking at food supply challenges facing sub-Saharan Africa, as well as trying to define the best ways to move forward to create long-term sustainability. Our questions are to Chester Kabinda-Mbewe, chairperson for Action for Progress, the not-for-profit Malawi administered organization working side-by-side with the Malawi Project. Last week was Part 1. Mr. Kabinda-Mbewe,

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Field production

QUESTIONS ABOUT FOOD SUSTAINABILITY – Part 1

Blantyre, Malawi … In this 2-part series we are asking Chester Kabinda-Mbewe, the Chairperson for Action for Progress about food sustainability in Malawi. Action for Progress is the not-for-profit, faith-based organization, formed by Malawians to work closely with the Malawi Project. Chester is a successful and respected church and community leader, businessman, husband and father

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Fatsani

SMALL GREEN GUAVAS

Sodzi Village, Malawi … Through 7-year-old eyes, little Fatsani watched cautiously as Wilson and Griven prepared for the food distribution. Obviously, he was apprehensive of these strangers who came to his village from some unknown place far away. Griven saw him even as he approached suspiciously from a distance; a poor boy dressed in what

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Benjamin Nyama Tsogolani

A LIFE SUPPORT MACHINE

Gwileni Village, Malawi … “As soon as we entered the village, I was greeted by a young man named Benjamin Nyama Tsogolani,” recalls Griven Kasalika, as he and Wilson Tembo arrived with critically needed food. Life has changed little in this remote part of the earth over the years. Kasalika continued his narrative about this

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